manufacturing client is looking for a Quality & Safety Systems Compliance Coordinator to join their team position is to ensure that all Food Safety and Health & Safety systems comply with required standards problem-solving techniques. Ensuring that Food Safety, Health and Safety, Environment and Quality standards are industry. Computer literate on Microsoft office. Food Safety training system experience. Audit training systems experience is advantageous. Have a good understanding of safety rules and regulations as well as industry quality
be responsible for overseeing and managing all Safety, Health, Environment, Risk, and Quality (SHERQ) implement safety programs, ensure compliance with regulations, and drive a culture of safety and quality risks, and develop strategies to mitigate them Investigate incidents or accidents, analyze root causes, reoccurrence Provide training and guidance to employees on safety protocols, procedures, and best practices Collaborate and execute safety improvement initiatives and campaigns Monitor and report on key safety and quality
be responsible for overseeing and managing all Safety, Health, Environment, Risk, and Quality (SHERQ) implement safety programs, ensure compliance with regulations, and drive a culture of safety and quality risks, and develop strategies to mitigate them Investigate incidents or accidents, analyze root causes, reoccurrence Provide training and guidance to employees on safety protocols, procedures, and best practices Collaborate and execute safety improvement initiatives and campaigns Monitor and report on key safety and quality
quality control team to monitor product quality, investigate and resolve any quality issues, and implement customer demands.
Health, Safety, and Environment (HSE):
Establish with applicable regulations.
Conduct regular safety audits, inspections, and risk assessments to identify mitigate potential hazards.
Promote a culture of safety awareness and implement training programs to enhance enhance employee understanding and adherence to safety protocols.
Desired Experience &
quality control team to monitor product quality, investigate and resolve any quality issues, and implement manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify mitigate potential hazards. Promote a culture of safety awareness and implement training programs to enhance enhance employee understanding and adherence to safety protocols. Bachelor's degree in Engineering, Operations
quality control team to monitor product quality, investigate and resolve any quality issues, and implement manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify mitigate potential hazards. Promote a culture of safety awareness and implement training programs to enhance enhance employee understanding and adherence to safety protocols. Bachelor's degree in Engineering, Operations
production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible quality control team to monitor product quality, investigate and resolve any quality issues, and implement manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify
production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible quality control team to monitor product quality, investigate and resolve any quality issues, and implement manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify
Occupational Health and Safety (OHS) Act is a must
Occupational Health and Safety (OHS) Act is a must Knowledge of FSSC 22000 Food Safety Management System Knowledge