Security Manager For Hotel Jobs in Cape Town
- Cape Town City Centre (6)
- Cape Town Region (6)
- South Africa (2)
- Somerset West (1)
- Woodstock (1)
Catering / hospitality
- Last 7 days
Operations Manager
Cape Town City Centre
650 000
The Operations Manager role requires:
- a minimum of 10 years relevant experience
- experience sector
- experience in managing operations of a business
- team management experience of over 10 with external stakeholders
- report to management of issues timeously
share this job on whatsappSpa Manager
Cape Town City Centre
Monthly considered as advantageous.
Assistant Spa Manager
Cape Town City Centre
Monthly as assistant SPA manager or receptionist in a Fitness or Beauty centre or 4* star Hotel with relevant sales guests to buy SPA services and products.
Assistant General Manager - Food & Beverage
Cape Town City Centre
R27 850 Monthly />
- Grade 12.
- National Diploma Hospitality Management/C&G Diploma/Equivalent.
- Computer
- Must have held a Junior Assistant General Manager position for at least 2 years
- Putting the guest experience first
- Manages the successful operation of the restaurant/s, bar/s maintenance, grounds, garden and pool, and security) when on duty management shifts, in conjunction or in liaison liaison with the Assistant General Manager (Rooms focus).
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Assistant General Manager - Food & Beverage
Masa Outsourcing LtdSouth Africa
-1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s, and maintenance, grounds, garden and pool, and security) when on duty management shifts, in conjunction or in liaison
Restaurant General Manager Cape Town
Evolution RecruitmentCape Town Region
R22 000 basic slightly negotiable Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD Requirements: Matriculation 3 years restaurant management experience within an upmarket establishment PILOT Opening and closing of business Cashup management Staff management FOH and BOH operational duties Stock
Junior Front Of House Manager Southern Suburbs
Kingfisher RecruitmentCape Town Region
15K Neg guests to ensure they are WOW'd Allocations of management sections on busy days Cash-up's – Pilot / Cash-up's Cash-up's on excel sheet Daily floor management reports completed for service and maintenance issues Customer (food and service) 1 - 3 years restaurant / FOH management experience in a busy trendy restaurant be innovative
Assistant General Manager Cape Town North – Bellville North, Loevenstein To Durbanville
Masa Outsourcing LtdSouth Africa
-1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s, and maintenance, grounds, garden and pool, and security) when on duty management shifts, in conjunction or in liaison
Restaurant General Manager R22 000 Basic Slightly Negotiable
Evolution RecruitmentCape Town Region
R22 000 basic slightly negotiable Restaurant General Manager required by an upmarket Grill and Seafood Restaurant based in Cape Town CBD Requirements: Matriculation 3 years restaurant management experience within an upmarket establishment PILOT Opening and closing of business Cashup management Staff management FOH and BOH operational duties Stock
Assistant Financial Controller Cape Town
Professional Recruitment NetworkCape Town Region
Finance controller to work in the hospitality/ hotel industry Full JD available if shortlisted Ensures section of the Accounting and Finance Department is managed efficiently, maximising utilisation of technology control in order to safeguard the assets of the hotel and to maintain records for the fixed assets, operating by Cost Auditor and liaises with the Materials Manager to ensure proper procedures and control of inventories inventories. Knows all terms and conditions of the management agreement and ensures that they are adhered to
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