passionate Front office Host. The Host is responsible for the overseeing of daily front office desk operations
maximization, and administrative tasks.
Key Responsibilities:
People:
personnel policies, Equal Employment Opportunity, security, and safety procedures. Workplace Safety/Security:
An award-winning hotel in Sea Point is looking for a Night Auditor. Experience required: Hotel Management must Minimum 1 year experience in guest service MS Office, Semper and GAAP preferred Attention to detail setting up breakfast Front Office Operations Duty Management Front Office Administration Restaurant and
skills Takes pride in personal appearance and hygiene Key areas of responsibility: Perform a variety of tasks provide to the Company will be held and/ or stored securely for the purpose of recruitment. Your Personal event, storage will be secure and audited regularly regarding the safety and security of the information
Experience in a Hotel environment will be an advantage. Key Areas of Responsibility: Preparation of food for provide to the Company will be held and/ or stored securely for the purpose of recruitment. Your Personal storage will be secure and audited regularly regarding the safety and the security of the information
guest interaction and satisfaction.
It is important that the candidate
Key Performance Indicators:
Areas KPIs
1. Customer
ng>Roles and Responsibilities: Key Dimensions Major Activities
1-
directly affecting Guests reflect their safety, security, and preferences
budget and save on soft costs. Computer literate. Key areas of responsibility: Managing daily operations provide to the Company will be held and/ or stored securely for the purpose of recruitment. Your Personal event, storage will be secure and audited regularly regarding the safety and security of the information
beachfront seeks a Night Manager to join their Front Office Team.
The position is to assist guests with with check in process, assign rooms, issuing room keys and managing requests
at a moment’s notice. Proactive Management is the Key. The skills that the individual perform includes Safety and Environment processes and procedure Key areas of responsibility: Management of Food Preparation food from approved suppliers together with the office administrator and head chef Ensure stock levels provide to the Company will be held and/ or stored securely for the purpose of recruitment. Your Personal event, storage will be secure and audited regularly regarding the safety and security of the information