Understand and follow procedures of infection control. Skills and Experience: You will be enthusiastic but patient patient and well organised. Great interpersonal skills and sense of humour. You will share our clients preferred but not essential Good communication skills High standards of personal hygiene and appearance
Excellent time management skills Be able to alone Good organizational skills High standards of hygiene jewellery and appropriate attire Waitering and Bar skills Confidence Well Groomed Well Spoken Go-Getter Good
for the kitchen. ● Planning of menus Skills: ● Leadership skills ● Manage a team ● Confident and effective
sales Professional to join their Team. Required skills include · 5 years within sales to the Hospitality reliable vehicle · Excellent presentation & admin skills · Highly motivated & Target driven · Able to
delicious food is our passion. We are searching for a skilled chef to deliver exceptional dining experiences sanitizing of kitchen equipment and workstations Skills and qualifications Advanced knowledge of cooking preparation techniques Excellent communication skills and enthusiasm for teamwork Familiarity with a delegating tasks accordingly Strong leadership skills and an ability to provide clear instructions to
loyal working history and good references. Must be skilled in staff management / training, stock management team. Must also have strong customer relations skills. Salary R 20 – 23 K gross. Only serious managers