Industrial Engineer at our client's company, you will work closely with an experienced team to support various graduates or individuals who have completed internships and are looking to launch their career in industrial development of standard operating procedures (SOPs) and work instructions Participating in continuous improvement interpersonal skills Ability to work independently as well as part of a team Prior internship or co-op experience
Assurance Food Technician with 3 to 5 years experience working in a FMCG. Position: Quality Assurance Food Technician Diploma In Food Technology 3 Years experience working in a FMCG/Food Manufacturing Sector Knowledge of per audit plan Maintain clearly written procedures/work instructions in accordance with plant requirements external students for the graduate/in-service/ internship programs, documentation requirements for the conducted for external customers Conducting establishing work place skills plans. Managing performance of staff
In Food Technology
equipment is available to execute task and plan a working procedure for the task
equipment is available to execute task and plan a working procedure for the task Material cutting - Proper R negotiable dependent on experience Join us on SOCIAL MEDIA or visit our WEBSITE for more information
Scheduling – provide input, compilation, determining work durations and report back on Artisans progress.
level will prove to be advantageous. Must be able to work un-supervised within a team and possess clear communication Thinking and Judgment Ability • Hard working, reliable and prepared to work overtime. • Excellent interpersonal interpersonal and communication skills • Ability to work under pressure to meet strict deadlines. • Willing to adapt to change, driven and dynamic. • Ability to work in a team and be service orientated. • Self-motivated high-performance culture. • Ability to work for long hours as and when required. • Working at Heights, below ground
control (work in progress as well as finished goods)
Duties:
breakdown sheet
Work within a team and be able to complete and take responsibility for tasks on his own. Work independent small projects. Work overtime when required. Adhere to the company safety rules. Work on projects and cleaning, and lubricating to maintain the proper working order of equipment and machinery. Be able to do rigging equipment. Keep accurate up to date records of work orders, maintenance activities, and needed repairs