Experienced Hairstylist needed for a 5Star Spa Lodge in Limpopo-Hoedspruit. The successful candidate Luxury Salon environment.
Front Desk Manager / Supervisor needed at a Lodge in Limpopo-Hoedspruit
1x Assistant Spa Manager needed in Limpopo-Hoedspruit
Training: Sommeliers often train and educate other staff members, such as servers and bartenders may host wine tastings, wine dinners, or other special events to engage customers and promote the wine program.
methods accurately.
family-owned business, passed down through generations, specializing in importing premium Italian coffee machines use and maintenance of Italian coffee machines Educate clients on the different types of Italian coffee and deliver training programs tailored to client needs Travel to client locations within Johannesburg and this will be requested later. IMPORTANT: We specialize in specific niche fields. Regret that we are mirror advertisement, duties may adjust for client needs. Fair process: Fair assessment, only shortlisted
family-owned business, passed down through generations, specializing in importing premium Italian coffee machines use and maintenance of Italian coffee machines Educate clients on the different types of Italian coffee and deliver training programs tailored to client needs Travel to client locations within Johannesburg and this will be requested later. IMPORTANT: We specialize in specific niche fields. Regret that we are mirror advertisement, duties may adjust for client needs. Fair process: Fair assessment, only shortlisted
setup and execution of banquets, conferences, and special events. Manage banquet staff, including scheduling with event planners and clients to ensure their needs are met and expectations exceeded. Maintain inventory planning, food presentation, and beverage service as needed. Requirements: Matric A relevant tertiary qualification a recognized South African or International Educational Institution is advantageous. Minimum of 3 years'
setup and execution of banquets, conferences, and special events. Manage banquet staff, including scheduling with event planners and clients to ensure their needs are met and expectations exceeded. Maintain inventory planning, food presentation, and beverage service as needed. Requirements: Matric A relevant tertiary qualification a recognized South African or International Educational Institution is advantageous. Minimum of 3 years'
customers with special dietary needs · Check food and beverage supplies and place orders when needed · Track