company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety operations, including food preparation, quality standards, and restaurant management best practices. Excellent
company policies, procedures, and operational standards to ensure consistency and adherence to brand guidelines restaurant managers and staff to uphold high standards of performance, customer service, and food safety operations, including food preparation, quality standards, and restaurant management best practices. Excellent