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New Product Developer Cape Town
Luma Consulting
Cape Town Region
Food Science plus 1 5 yrs working experience in product development application focused on alcoholic beverages beverage ingredients are looking to employ a new product developer to work on developing new recipes for innovation projects, matching products, & further developing existing products. This role forms part of to meet customer needs by developing commercial products, preparing application samples, & managing various departments, including QA, sourcing & production, technical managers & sales team. Other typical
share this job on whatsappPizza Maker
Cape Town City Centre
packaging pizzas accordingly.
Foh Manager
Empact GroupCape Town City Centre
responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all responsibility: Oversee smooth operation of kitchen production and FOH operations Maintain consistency for all
Kitchen/foh Supervisor
Empact GroupCape Town City Centre
responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all responsibility: Oversee smooth operation of kitchen production and FOH operations Maintain consistency for all
Store Stock Controller
FreerecruitRavensmead
general knowledge of food and beverage products Micros (Product Management) System experience essential
Kitchen Supervisor - Nightshift
Empact GroupMilnerton
responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist responsibility: Oversee smooth operation of kitchen production Maintain consistency for all menu items Assist
Storekeeper
Empact GroupCape Town City Centre
Departments Weighing of all food products being issued to staff for production Manage the stock ratio of stores service. Ensure Quality checks are done on all food products. Implement strict controls in the Fridge/Freezer
Storekeeper
Empact GroupCape Town City Centre
Departments Weighing of all food products being issued to staff for production Manage the stock ratio of stores service. Ensure Quality checks are done on all food products. Implement strict controls in the Fridge/Freezer
Restaurant Service Manager
Camps Bay
restaurant operation, as well as maintain high production, productivity, quality and customer-service standards staff performance and give feedback to improve productivity
Events Coordinator
Camps Bay
ties and responsibilities
- Product development, sales and operational delivery of concept
- Assist in driving sales through launching new product packages, opening key accounts and cross selling to a minimum (whilst providing a satisfactory product)
- Staff management with regards to the set
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