searching for a new member of their team, a Hospitality Coordinator. Reporting to the Events Manager
operations, and staff management in the events & tourism industry? Our client based in the Cape Town CBD unique opportunities available in the South African tourism industry. The role requires a blend of strategic well presented all-round candidate Experience in Tourism / Events /PRO – industry knowledge highly advantageous
resolving customer complaints Promote and sell Hotel products and services using up-selling and suggestive and weekends. Matric Accommodation certificate / Hotel School Diploma is advantageous Minimum 2 years experience experience in a similar position within the luxury hotel sector Familiar with the duties and responsibilities responsibilities of the reservations department in a hotel Market Related
To manage and control all aspects of the Complex Hotel Operations to the required Standards within the processes that support the achievement of company hospitality goals and objectives Ensure satisfied guests Maintain sustainable competitive edge. Maintain The Hotel Standards Qualifications Grade 12 qualification qualification (Matric) Formal qualification such as a Hotel School Diploma or University Degree directly related to advantageous. 5 years Food & Beverage Management and Hotel Management experience in a four to five star operation
To manage and control all aspects of the Complex Hotel Operations to the required Standards within the processes that support the achievement of company hospitality goals and objectives Ensure satisfied guests Maintain sustainable competitive edge. Maintain The Hotel Standards Qualifications Grade 12 qualification qualification (Matric) Formal qualification such as a Hotel School Diploma or University Degree directly related to advantageous. 5 years Food & Beverage Management and Hotel Management experience in a four to five star operation
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join
A well known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to
To be successful in this role, you should be able to manage various tasks on a daily basis to ensure great service and exceed guests' expectations. You will excel in this role if you are enthusiastic and passionate about welcoming and serving guests with the willingness to go the extra mile • Assi
daily tasks pertaining to the reservation of the hotels. Respond to queries' and assist customers by telephone satisfaction, whilst still maintaining the correct Hotel Standard Operating procedure and policies. RESPONSIBILITIES phone and email. Upsell and enrol guests to The Hotel Group Membership Explain special rate and cancellation management REQUIREMENTS Previous experience as a hotel reservationist Microsoft office experience PMS experience (preferably MEWS) Telesales experiences within in the hotel environment Excellent verbal, written and telephone
applicable. Follow-up on any special requests, tourism service bookings and arrival times. Follow up on consultant experience within a Hotel environment 2-years Opera Experience Hospitality Management Diploma advantageous