Trainee Cost Accountant Jobs in Western Cape
- Cape Town Region (11)
- Paarl (4)
- Piketberg (2)
- South Africa (2)
- Stellenbosch (2)
- Cape Winelands (1)
- Eden (1)
- Ravensmead (1)
- Somerset West (1)
Catering / hospitality
- Last 7 days (6)
Assistant Financial Controller Cape Town
Professional Recruitment Network
Cape Town Region
shortlisted Ensures that each section of the Accounting and Finance Department is managed efficiently and inventories. Reviews the reports compiled by Cost Auditor and liaises with the Materials Manager to
share this job on whatsappHospitality Manager Stellenbosch
Delheim Wines LtdStellenbosch
chef on menuplanning and costing. Responsible for food and beverage costing, including wastage. Checking evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure. Proper
Delheim Hospitality Manager
Delheim Wines LtdStellenbosch
chef on menuplanning and costing. Responsible for food and beverage costing, including wastage. Checking evaluating variances. Reconciliation of management accounts, cashups, function revenues to expenditure. Proper
Restaurant Area Manager Cape Town
Trio Recruitment LtdCape Town Region
R 30 000 guidelines and financial targets, including controlling costs and maximizing profitability. Act as a liaison between culture and team environment, promoting teamwork, accountability, and professional development opportunities
Restaurant Area Manager R 30 000
Trio Recruitment LtdCape Town Region
R 30 000 guidelines and financial targets, including controlling costs and maximizing profitability. Act as a liaison between culture and team environment, promoting teamwork, accountability, and professional development opportunities
Restaurant Operator – George
Restaurant StaffEden
relations, Restaurant administration, food-liquor costing, stock reporting, service quality control, opening Gauteng candidates who want to relocate (at own cost). Only serious managers need to apply. Quote Reference
Head Of Hospitality Cape Town
Tych Business SolutionsCape Town Region
management of the team is essential. Understanding costings, financial control as well as training & Development
Head Chef - Luxury Hospitality Group
Tych Business SolutionsCape Town Region
management of the team is essential. Understanding costings, financial control as well as training & Development
Restaurant Operations Manager Cape Town, South Africa
Isilumko StaffingCape Town Region
From 20000 to 27500 (Ctc) - Monthly Staff recruitment Staff retention Disciplinaries Cost management Supplier liaison Conflict resolution Staff recruitment Staff retention Disciplinaries Cost management Supplier liaison Conflict resolution
Chefs Qualify For Permanent Residency In Australia
World Access Immigration Pty LtdSouth Africa
html Planning menus, estimating food and labour costs, and ordering food supplies Monitoring quality of
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