and a passion for creating memorable dining experiences for our guests. Job Responsibilities: Menu Planning Interact with customers to ensure a positive dining experience and handle any special requests or complaints expertise. Qualifications and Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary you apply for this vacancy and your skills and experience DO NOT match the inherent REQUIREMENTS of this
and a passion for creating memorable dining experiences for our guests. Job Responsibilities: Menu Planning Interact with customers to ensure a positive dining experience and handle any special requests or complaints expertise. Qualifications and Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary you apply for this vacancy and your skills and experience DO NOT match the inherent REQUIREMENTS of this
Drakensberg. The ideal candidate will have extensive experience in hospitality management, strong leadership or a related field. At least 5 years of proven experience in hotel management, with a minimum of 2 years are passionate about hospitality and have the experience and skills needed to excel in this role, we encourage
Drakensberg. The ideal candidate will have extensive experience in hospitality management, strong leadership or a related field. At least 5 years of proven experience in hotel management, with a minimum of 2 years are passionate about hospitality and have the experience and skills needed to excel in this role, we encourage
staff to ensure a smooth and memorable wedding experience. The Wedding Coordinator will be based at our driver's license and own reliable transport. Proven experience as a wedding coordinator or event planner. Exceptional
staff to ensure a smooth and memorable wedding experience. The Wedding Coordinator will be based at our driver's license and own reliable transport. Proven experience as a wedding coordinator or event planner. Exceptional
or a related field. At least 2 to 5 years of experience in Food and Beverage management, preferably in
or a related field. At least 2 to 5 years of experience in Food and Beverage management, preferably in
added advantage. At least 3 to 5 years of proven experience as an Executive Housekeeper or Housekeeping Manager
added advantage. At least 3 to 5 years of proven experience as an Executive Housekeeper or Housekeeping Manager