The Main Purpose of the job We are currently looking for an experience Store Manager to join our team, the successful candidate will administer and control stock, liaise directly with the supplier and staff as well as supervise the store associate. Education and Experience required: 2 Years’ Exper
distribute according to the kitchen request. The storeman needs to have knowledge of purchase orders and
distribute according to the kitchen request. The storeman needs to have knowledge of purchase orders and
flagship, The Bay Hotel, seeks and experienced senior storeman to join our team.
The main purpose of the atical acumen
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is esse
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is esse
MINIMUM REQUIREMENTS
The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of service, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Education and Experience required: Matric Working experien
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is esse
The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of kitchen production, FOH operations, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Education and Experience requir