members in culinary skills, food safety, and sanitation practices. Schedule and assign tasks to maximize health and safety regulations, including proper sanitation and cleanliness of the kitchen. Monitor and maintain
members in culinary skills, food safety, and sanitation practices. Schedule and assign tasks to maximize health and safety regulations, including proper sanitation and cleanliness of the kitchen. Monitor and maintain
Ensure compliance with all health, safety, and sanitation regulations Manage relationships with vendors
Ensure compliance with all health, safety, and sanitation regulations Manage relationships with vendors