queries
and communication skills.
statements as requested by Directors
Technicians Certificate (T3)
responsibility for ensuring Contractors are trained or have access to training on administrative, product and AML
representative, including coordination of safety training needs, assisting with safety audits, facilitating routine preventative maintenance of all farm assets. Train employees in equipment, task procedures, work standards
develop simulation applications for testing and training purposes.
activities of kitchen staff Provide guidance, training, and mentorship to cooks Ensure the highest standards inspections to maintain quality control Conduct training sessions for kitchen staff on cooking techniques
activities of kitchen staff Provide guidance, training, and mentorship to cooks Ensure the highest standards inspections to maintain quality control Conduct training sessions for kitchen staff on cooking techniques
protocols. Training and Awareness: Stay updated on security best practices, attend training sessions,