shipping as required; Stock-take procedures & replenishment of wine; General administrative duties; Setting
and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with
and stores food deliveries according to SOP's Ensure proper handling and storage of food in line with
kitchen Ensure consistency in the preparation of all food items for a la carte and or buffet menus according all safety and sanitation policies when handling food and beverages HOURS: Mon – Sun: Shift Work Should
kitchen Ensure consistency in the preparation of all food items for a la carte and or buffet menus according all safety and sanitation policies when handling food and beverages HOURS: Mon – Sun: Shift Work Should
kitchen Ensure consistency in the preparation of all food items for a la carte and or buffet menus according all safety and sanitation policies when handling food and beverages HOURS: Monday – Sunday (Shifts) Should
kitchen Ensure consistency in the preparation of all food items for a la carte and or buffet menus according all safety and sanitation policies when handling food and beverages HOURS: Monday – Sunday (Shifts) Should