complex technical problems and find solutions Develop and maintain technical documentation, including
customers and clients. 5. Cost estimating and developing the budget Setting and reviewing budgets and
manufacturing drawings. Create Procurement Parts Lists: Develop comprehensive parts lists required for manufacturing
for automation, processing techniques, product development and innovation in all food and laundry markets
assumptions versus actual, calculating design costs, developing design recommendations to improve future project
improve manufacturing processes and products. Develop action plans as required to investigate and prioritize
Visits customer sites to evaluate service quality Develops service skills, technical skills and product knowledge
improve manufacturing processes and products. Develop action plans as required to investigate and prioritize