purpose of the position is to ensure that Food Safety, HACCP, Quality and Food Defence principals are Food Safety and Quality Manager. Responsible for ensuring that all staff adhere to food safety protocols principles and maintaining and encouraging food safety culture. Completion of all factory area GMP checks for accurate and on-time communication of food safety and quality monthly reports to Production Manager
textile machines • Completion of a four-five year apprenticeship or a Certificate • Trade tested/Red Seal Endorsement experience after the qualification , including apprenticeship • Exceptional command of the English language
purpose of the position is to ensure that Food Safety, HACCP, Quality and Food Defence principals are Food Safety and Quality Manager. Responsible for ensuring that all staff adhere to food safety protocols principles and maintaining and encouraging food safety culture. Completion of all factory area GMP checks for accurate and on-time communication of food safety and quality monthly reports to Production Manager
components. The role requires a focus on quality, safety, and adherence to production schedules. Set up repairs and preventive maintenance tasks. Follow all safety protocols and procedures to ensure a safe working regulations, including those related to health and safety, and quality assurance. Maintain accurate production independently and manage time effectively. Familiarity with safety and quality standards in manufacturing. Ability chemicals. Personal protective equipment (PPE) such as safety glasses and gloves may be required. Competitive
Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety. Conduct pre-implementation risk assessments on National Diploma or equivalent in Health & Safety Management. First Aid level 2 Basic Certificate advantage. Skills Experience of implementing Health and Safety in a highly technical, complex industrial environment
Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety. Conduct pre-implementation risk assessments on National Diploma or equivalent in Health & Safety Management. First Aid level 2 Basic Certificate advantage. Skills Experience of implementing Health and Safety in a highly technical, complex industrial environment
Health and safety policies and procedures. Knowledge of all manuals relative to safety, food safety, training training, process control and equipment safety. Conducts proper shift handovers at each shift change. Ensure
production processes, ensuring efficiency, quality, and safety. The Operational General Manager will be responsible manage costs and meet customer demands. Health, Safety, and Environment (HSE): Establish and enforce HSE compliance with applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify mitigate potential hazards. Promote a culture of safety awareness and implement training programs to enhance enhance employee understanding and adherence to safety protocols. Team Leadership and Development: Recruit
each production process. Compliance: Health and Safety and Environmental Compliance – promote a preventive preventive culture and the integration of Health and Safety and Environment in the company according to the and Environmental Manager as well as Health and Safety to identify and evaluate the risks Maintain a safe follow safety instructions, correct use of PPE and any other rules related with Health and Safety set by a safe and responsible manner, Ensure that all safety mechanisms and devices on machines and equipment
cost-saving opportunities without compromising quality or safety standards. Monitor expenses and ensure adherence adherence to budgetary constraints. Health and Safety Compliance: Enforce and promote a safe working environment regulations and company policies. Conduct regular safety inspections and address any potential hazards promptly production processes, quality control, and health and safety standards. Excellent leadership and interpersonal