Location: Durban Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role includes CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures
and experienced Shift Manager to join a reputable FMCG manufacturing company. As a Shift Manager, you will
Location: Durban Industry: FMCG Hypercheck is currently seeking for a Food Technologist, to join their to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related work experience in a food manufacturing environment is preferred. Knowledge of food safety regulations
hospitality venue in the Boland area, wants to appoint a Food Technology and Quality Manager. Ideal candidate development of fresh and long-life foods, supplier management, food safety, and food quality management systems company's retail footprint, experience in retail food technology and strategic product management will of quality, freshness, innovation, inspiration, food safety and value. Managing and monitoring the technical aspects of the supply chain to optimise quality and food safety. Leading factory and product process audits
hospitality venue in the Boland area, wants to appoint a Food Technology and Quality Manager. Ideal candidate development of fresh and long-life foods, supplier management, food safety, and food quality management systems company's retail footprint, experience in retail food technology and strategic product management will of quality, freshness, innovation, inspiration, food safety and value. Managing and monitoring the technical aspects of the supply chain to optimise quality and food safety. Leading factory and product process audits
Recruitment's client, in the food manufacturing industry, is currently seeking for a Junior Food Technologist, to in Cape Town. Responsibilities: Assisting senior food technologists in developing new products and improving to ensure product consistency and compliance with food safety regulations. Assisting with the development specifications and documentation. Conducting research on new food trends, ingredients, and technologies to contribute practices in food technology. Requirements: Bachelor's degree in Food Technology, Food Science, or related
Develop, implement, and maintain food safety policies and procedures in accordance with local, national facilities to identify and address any potential food safety hazards. Monitor and analyze samples of raw any issues related to food safety and quality. Train employees on proper food safety protocols and procedures or other food safety concerns and implement corrective actions as needed. Stay current on food safety trends continuously improve food safety programs. Gr 12 Bachelor's degree in Food Science, Food Safety, Microbiology
client's food production factory in Howick. The purpose of the position is to ensure that Food Safety, HACCP, Quality and Food Defence principals are maintained in the production environment. The successful and the Food Safety and Quality Manager. Responsible for ensuring that all staff adhere to food safety protocols and principles and maintaining and encouraging food safety culture. Completion of all factory area GMP testing for FFA's and PV's. Maintaining HACCP, Food Fraud and Food Defence protocols. Responible for Quality
The Junior Quality and Food Safety Administrator is responsible for establishing and implementing Quality Quality Management and Food Safety Programs. The role includes monitoring these programs' performance and CAPA execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Non-Conforming Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability and Transport Waste Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures