management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations and quality control standards. Experience with auditing and compliance procedures. Excellent communication
management systems. Conduct regular inspections and audits to ensure compliance with food safety regulations and quality control standards. Experience with auditing and compliance procedures. Excellent communication
through to the finished product audit suppliers or manage internal audits deal with any customer complaint
through to the finished product audit suppliers or manage internal audits deal with any customer complaint
Auxiliary Activities: Join safety audit teams and carry out safety audits when required. Assist the production
Conducting internal/external audits, certification audits, supplier audits (new, current, critical) Identify
compliance with OHS legislation SHEQ reporting and audit Establish Safe Work Procedures; Standard Operating
programs, including documentation, testing, and audits. Collaborate with the quality control team to monitor applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify
programs, including documentation, testing, and audits. Collaborate with the quality control team to monitor applicable regulations. Conduct regular safety audits, inspections, and risk assessments to identify
Managing strict bio security protocols • Conducting audits – (Bio security, galaxy and hygiene) prepare action