Reference: CPT002519-AK-2 The Operational General Manager plays a crucial role in overseeing the day-to-day safety. The Operational General Manager will be responsible for managing production, supply chain, logistics operational functions. The Operational General Manager plays a crucial role in overseeing the day-to-day safety. The Operational General Manager will be responsible for managing production, supply chain, logistics operational functions. Responsibilities: Operational Management: Develop and implement strategies to optimize
as a Production Manager. Responsibiities Production Co-ordination Personnel Management Health and Safety Production and Operations is a must 5 years Production Management experience Plastic manufacturing experience is
SW004840-ML2-1 Join our team as an Operations Manager / Supply Chain Manager Somerset West. My client, a well-established company, has a vacancy for a Supply Chain/Operations Manager to join their team. Requirements: Tertiary qualification (Degree, Diploma or Certificate) in Supply Chain Management and Manufacturing / Logistics / Commerce is essential Manufacturing and Procurement Proven Leadership & Management experience Excellent computer knowledge in Excel of Team Accountability and Engagement Tasking (Reports and Meetings) Performance Management, Development
Production Manager – Johannesburg – R40 000 As a Production Manager, you will be responsible for coordinating and driving continuous improvement. Develop and manage production schedules to fulfill customer demands records and documentation. Lead, motivate, and manage the production team in line with company policies expectations and consequences of misconduct to the team. Manage disciplinary actions and counseling within company Report any food safety hazards to the supervisor or manager. Comply with Good Manufacturing Practices (GMP)
seeks a Production/Factory Manager who is a process expert. You will manage a small team of about 35 people
manufacturing industry looking for a Assistant Production Manager that will be in charge of: Day to day running of for production operations Assist in planning, managing and executing production operations Coordinate equipment break-downs and malfunctioning Cost Management Supervision of production personnel Payroll Administration
food safety standards. Responsibilities include managing and motivating staff, optimizing production, minimizing organizational objectives. Understanding of costs and managing of resources effectively. The overseeing of production standards. Understanding of procurement, inventory management, and logistics to ensure timely delivery of raw to the business. Capacity to prioritize tasks, manage multiple projects simultaneously, and meet deadlines
Reference: JHB001386-JC-3 OPERATIONAL GENERAL MANAGER - MUST HAVE EDIBLE OIL or similar Industry experience Batchelor's Degree in Engineering, Operations Management or related field MASTER'S DEGREE preferred - - Durban area, KZN OPERATIONAL GENERAL MANAGER with EDIBLE OIL or similar Industry experience MASTER's Operations Management or related field MUST have experience in a SENIOR OPERATIONAL MANAGEMENT role - FMCG PROCESSES, QUALITY CONTROL & SUPPLY CHAIN MANAGEMENT Optimising Production Operations & implementing
Reference: JHB001386-JC-3 OPERATIONAL GENERAL MANAGER - MUST HAVE EDIBLE OIL or similar Industry experience Batchelor's Degree in Engineering, Operations Management or related field MASTER'S DEGREE preferred - - Durban area, KZN OPERATIONAL GENERAL MANAGER with EDIBLE OIL or similar Industry experience MASTER's Operations Management or related field MUST have experience in a SENIOR OPERATIONAL MANAGEMENT role - FMCG PROCESSES, QUALITY CONTROL & SUPPLY CHAIN MANAGEMENT Optimising Production Operations & implementing
Town. The company has a vacancy for a Packhouse Manager at their packhouse 10km outside of Piketberg, close farms. The position will report to the Packing Manager of the group and is available immediately. This position will be responsible for all aspects of the management of the packhouse, including the fruit sizer and systems, coldstores, degreening, staff and quality management. Focus on production efficiency, quality specifications scheduling Quality control and Food Safety (BRC) Management of staff and manpower planning Relevant financial