and address any potential food safety hazards. Monitor and analyze samples of raw materials, finished
and quality standards
Implementing and monitoring production schedules
Providing leadership
produce plastic parts according to specifications Monitor machine operation and make necessary adjustments
machines according to production requirements Monitor machine performance and make necessary adjustments
machines according to production requirements Monitor machine performance and make necessary adjustments
practice housekeeping policies
practice housekeeping policies
equipment according to production priorities. Monitor consumable usage to improve cost saving. Assist
logistics, to align planning activities.
/>Set and communicate department objectives/KPIs, monitor performance, and report on target achievements