seeking an experienced Ventilation and Hygiene Officer for their operations in Mpumalanga. The successful
Our client in the FMCG/ Manufacturing Industry, requires the services of a Quality Controller to ensure and Safety: Monitoring staff entrance to the production area to ensure staff adhere to the strictest strictest hygiene practices. Daily glass and hard plastic checks to ensure no particles are found in products calibration checks. Ensure staff adhere to Personal Protection Equipment (PPE) requirements and reporting non-conformance license and own reliable transport Must be willing to work night shifts Please note that only short listed
Implement and maintain standard operating procedures, work instructions and workflows for production operations operations Ensure that all standard operating procedures, work instructions and workflows are still relevant and objectives Staff management/development Develop KPI's for production staff Coach and mentor staff to improve performance Performance manage underperforming staff Develop training and development plans in conjunction manage all PPE requirements for staff Ensure all staff are following SHEQ requirements Be responsible
Requirements:
3-5years experience
3 years in the meat processing Industry
Responsibilities:
Must be able to work un-supervised within a team and possess clear communication
Thinking and Judgment Ability
Hard working, reliable and prepared to work overtime.
Excellent interpersonal
interpersonal and communication skills
Ability to work under pressure to meet strict deadlines.
Willing
adapt to change, driven and dynamic.
Ability to work in a team and be service orientated.
Self-motivated
previous meat processing experience Must be able to work un-supervised within a team and possess clear communication Thinking and Judgment Ability • Hard working, reliable and prepared to work overtime. • Excellent interpersonal interpersonal and communication skills • Ability to work under pressure to meet strict deadlines. • Willing adapt to change, driven and dynamic. • Ability to work in a team and be service orientated. • Self-motivated high-performance culture. • Ability to work for long hours as and when required. • Experience in analysing and
industrial production processes, including human work factors, quality control, inventory control, logistics
Requirements
practices across all levels. Minimum Job Requirements: Proven work experience as Operations Manager or similar and purchase tools required for production. Oversee workshop staff and handle staff related queries. Assist strategic and operational objectives. Manage Security Officers. Manage the company's fleet of vehicles. Perform monitor production KPIs. Recruit, train and supervise staff. Find ways to increase quality of customer service
practices across all levels. Minimum Job Requirements: Proven work experience as Operations Manager or similar and purchase tools required for production. Oversee workshop staff and handle staff related queries. Assist strategic and operational objectives. Manage Security Officers. Manage the company's fleet of vehicles. Perform monitor production KPIs. Recruit, train and supervise staff. Find ways to increase quality of customer service
industrial production processes, including human work factors, quality control, inventory control, logistics
Requirements
will be standing for long periods of time and working in a fast paced, wet environment. Tasks include: above tasks, constant focus and concentration is require ensuring tasks are performed in a way that promotes food safety and quality. Environment: Employees work alongside an automated line with either a mechanical of temperatures Damp and wet environment Requirements: Requires good personal hygiene and adherence to periods of time Constant focus and concentration required to ensure a quality product is produced as well