Description The Junior Quality and Food Safety Administrator at RPO Recruitment is responsible for establishing establishing and implementing Quality Management and Food Safety Programs in a food manufacturing setting. The role execution. Food Safety Program Monitoring: Oversee and improve programs such as: Food Safety Manual Document Materials and Rework Complaint Management Food Safety Plan (FSSC 22000) Identification, Traceability Disposal Food Defense Quality Management and Food Safety Programs: Develop procedures and record implementation
Develop, implement, and improve the health and safety plans, programmes and procedures in the workplace legislation concerning Occupational Health and Safety.
Ensuring that the food safety policy and the objectives of the Food Safety Management System are established relating to the QFS function. Manage quality and food safety risks. Relationship management with all relevant experience in the management and implementation of Food Safety & Quality systems and controls in a food manufacturing
Ensuring that the food safety policy and the objectives of the Food Safety Management System are established relating to the QFS function. Manage quality and food safety risks. Relationship management with all relevant experience in the management and implementation of Food Safety & Quality systems and controls in a food manufacturing
Ensure good housekeeping Complying with health and safety and other relevant legislation and regulations knowledge of legislation relating to food safety and health and safety Clear criminal record Constantly adding
Ensure good housekeeping Complying with health and safety and other relevant legislation and regulations knowledge of legislation relating to food safety and health and safety Clear criminal record Constantly adding
improvements and use lean techniques. Safety: Ensure compliance and conduct safety training. Budget: Manage production problem-solving skills. Knowledge of health and safety regulations.
including production, quality control, maintenance, and safety.
purpose of the position is to ensure that Food Safety, HACCP, Quality and Food Defence principals are Food Safety and Quality Manager. Responsible for ensuring that all staff adhere to food safety protocols principles and maintaining and encouraging food safety culture. Completion of all factory area GMP checks for accurate and on-time communication of food safety and quality monthly reports to Production Manager
working knowledge of relevant Mine Health & Safety legislation Secure full Gold Fields Security and the health and safety of the crew Ensuring compliance to the Mines Health & Safety Act and related related operational safety standards Accurate and timeous reporting of all relevant safety and production matters