productivity and efficiency Ensuring compliance with safety and quality standards Implementing and monitoring or an Operations Manager Computer literate on MS Office / MS Excel essential The ideal candidate will demonstrate
that processes and equipment adhere to health and safety standards.
Communicate support requirements
Solutions focused
PC literate (MS Office, Email)
Planning
Organising
machinery and follow procedures Enforce strict safety guidelines and company standards Requirements and manufacturing machinery and tools Advanced skills in MS Office Organizational and leadership abilities Communication
People and Safety:
/>Job Duties
People and Safety:
Excellent leadership and management
in the manufacturing of food products, ensuring safety, good quality products and productivity.
Manage
/>Process IODs and report any safety incidents.
Serve as Safety Rep (training will be provided)
regulatory requirements, housekeeping and health and safety (Advantageous).
Experience and knowledge
(Advantageous).
Adherence to Health & Safety, Quality, Food management System, HACCP and Good
experience in a food environment. Job Duties People and Safety: Excellent leadership and management qualities in the manufacturing of food products, ensuring safety, good quality products and productivity. Manage experience. Process IOD's and report any safety incidents. Serve as Safety Rep (training will be provided). Assist regulatory requirements, housekeeping and health and safety (Advantageous). Experience and knowledge of internal/external practices are (Advantageous). Adherence to Health & Safety, Quality, Food management System, HACCP and Good
Requirements:
feedback can be given on execution, and delays if any. Safety, Health and Environment Ensure a safe, healthy healthy and risk-free working environment Comply with safety and health policies and procedures, and applicable regulations are to be complied with at all times All Safety, Health and Environment rules to be complied with Adherence to Food Safety Requirements Commitment to The Beverage Company's Food Safety policy and its implement all food safety requirements Adherence to and the enforcement of Food Safety Policies, SOPs and
adherence to standard operating procedures (SOPs) and safety protocols. Foster a positive work environment characterized culture of safety awareness and adherence to safety regulations and procedures. Conduct safety training training sessions, toolbox talks, and safety audits to mitigate risks and prevent accidents and injuries. Investigate Investigate and report safety incidents, near misses, and hazards, and implement corrective actions to make timely and effective decisions. Knowledge of safety regulations, quality management systems, and lean
for the application and continuous enhancement of safety standards and optimising sectional operational systems. Requirements: Advanced safety leadership capability with proven safety campaign delivery record Accomplished Responsibilities: Ensure compliance with all relevant safety, health, environmental, regulatory and related demonstrate Visible Felt Leadership in line with safety, health and environmental standards Accurate and and timeous reporting of all relevant safety and production matters Maintain effective people management