Hot Foods, and Produce. Ensure compliance with all health and safety regulations and store policies of the Business. Staff Management: Supervise, train, and motivate department staff to ensure excellent excellent customer service. Schedule and manage staff shifts to ensure optimal coverage and productivity. Conduct evaluations and provide constructive feedback. Address staff issues and provide solutions to improve department Disclaimer: Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements
Duties and responsibilities include training staff, managing inventory, ensuring a safe, clean and aesthetically customer complaints and any staff issues. Assisting the store manager in all areas of daily business operations
Duties and responsibilities include training staff, managing inventory, ensuring a safe, clean and aesthetically customer complaints and any staff issues. Assisting the store manager in all areas of daily business operations
skills.
orce company policies and procedures, ensuring staff compliance and discipline.
flair for customer service, store operations, and staff motivation? We have an exciting opportunity for personnel Supervise and guide staff towards maximum performance Training of Staff Stock management and monitor promotions and merchandizing Ensure the store fulfils all legal health and safety guidelines Proven experience
Enforce company policies and procedures, ensuring staff compliance and discipline. Conduct regular training ensuring excellent customer service and effective staff performance. Monitor inventory levels, stock replenishment Detail: Maintain meticulous attention to detail in all aspects of store operations, from inventory management interpersonal skills. Work closely with other managers, staff, and the buying team to achieve store goals. R50
Enforce company policies and procedures, ensuring staff compliance and discipline. Conduct regular training ensuring excellent customer service and effective staff performance. Monitor inventory levels, stock replenishment Detail: Maintain meticulous attention to detail in all aspects of store operations, from inventory management interpersonal skills. Work closely with other managers, staff, and the buying team to achieve store goals. R50
areas are kept clean, members property is safe and all member queries are addressed in a professional manner
1 area look and feel
1.Equipment
3. People
Foods, and Produce.
Staff Management:
Hot Foods, and Produce. Ensure compliance with all health and safety regulations and store policies of the Business. Staff Management: Supervise, train, and motivate department staff to ensure excellent excellent customer service. Schedule and manage staff shift to ensure optimal coverage and productivity. Conduct evaluations and provide constructive feedback. Address staff issues and provide solutions to improve department