Ordering deli equipment for new store openings Staff training in-store Checking gas usage is in line Checking and calibrating weighing scales Making sure staff are adequately trained in reading recipes correctly unique products Facilitating cross training of staff in multiple roles (cook & deli assistant) Conducting advise on all matters relating to baking division Staff training in store Requesting supplier training with
will lead, guide and inspire internal office sales staff to deliver exceptional customer service and provide development. Managing Internal Staff: Supervise approximately 10 staff members, including receptionists
will lead, guide and inspire internal office sales staff to deliver exceptional customer service and provide development. Managing Internal Staff: Supervise approximately 10 staff members, including receptionists
Forecasting by channel Ensure enough stock of right staff to avoid LTI Knowledge of buying potential by Channel PM's and Marketing, IS's, internal departments and staff. External Interaction with: Reseller Managers, Regional
customer service. • Leadership and development of staff on a national basis. • The ability to analyze the with Executives, senior managers, Managers and staff. • Ability to deal with customers at operational
customer service. • Leadership and development of staff on a national basis. • The ability to analyze the with Executives, senior managers, Managers and staff. • Ability to deal with customers at operational
Forecasting by channel Ensure enough stock of right staff to avoid LTI Knowledge of buying potential by Channel PM's and Marketing, IS's, internal departments and staff. External Interaction with: Reseller Managers, Regional
management, operations, sales and managing the staff comprising about 8 people. Responsible for increasing
management, operations, sales and managing the staff comprising about 8 people. Responsible for increasing
retail and trade sales, stock, administration, staff and customer service functions so as to contribute