Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand the client’s requirements
Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and understand the client’s requirements
service Distributors as well as large end user Hotels & Restaurants. The ideal candidate will >
sales targets Comfortable presentation at board room level Knowledge of calculating sales principles sales targets Comfortable presentation at board room level Knowledge of calculating sales principles sales targets Comfortable presentation at board room level Knowledge of calculating sales principles
sales targets Comfortable presentation at board room level Knowledge of calculating sales principles sales targets Comfortable presentation at board room level Knowledge of calculating sales principles sales targets Comfortable presentation at board room level Knowledge of calculating sales principles
business objectives. i.e. On the job training, attending prescribed roadshows, conducting your own product always
weekly, and monthly statistics for review.
Assisting sales with customer contacts Arranging show room demos with our machinery Quotations for machine
Assisting sales with customer contacts Arranging show room demos with our machinery Quotations for machine
knowledge of food products used in a Restaurant / Hotel / Retail environment. Will be expected to service