advantageous. Experience of Internal & External Audit requirements SAMTRAC, ISO9001:2015, ISO14000:2015 Reporting on all incidents on site Emergency Evacuation Audits Knowledge about food safety standards Perform monthly
Standards; liaise with and report to Management and auditing bodies KEY PERFORMANCE AREA (RESPONSIBILITIES) Operational Responsibilities: Responsible and accountable for Health and Safety at the allocated sites according to requirements. Plan and participate in site audit and inspection processes. Compilation of Safe Work of reports Skills : Incident Investigation HIRA Audits Training and Facilitation Supplier management We
Standards; liaise with and report to Management and auditing bodies KEY PERFORMANCE AREA (RESPONSIBILITIES) Operational Responsibilities: Responsible and accountable for Health and Safety at the allocated sites according to requirements. Plan and participate in site audit and inspection processes. Compilation of Safe Work of reports Skills : Incident Investigation HIRA Audits Training and Facilitation Supplier management We
according to company SOPs; conduct vendor inspection audits in compliance with current Good Manufacturing Principles deviation can be closed. Audit support: Assist with self-inspection audits and support the responsible responsible pharmacist with Afrivet Business management audits by South African regulatory bodies with regard of/team lead • Willing to travel up to 20% for vendor audits Minimum Person Requirements Qualifications Experience
according to company SOPs; conduct vendor inspection audits in compliance with current Good Manufacturing Principles deviation can be closed. Audit support: Assist with self-inspection audits and support the responsible responsible pharmacist with Afrivet Business management audits by South African regulatory bodies with regard of/team lead • Willing to travel up to 20% for vendor audits Minimum Person Requirements Qualifications Experience
within a food manufacturing environment; FSSC auditing experience, be computer literate and strong verbal
within a food manufacturing environment; FSSC auditing experience, be computer literate and strong verbal
post-mortem evaluation of broilers and breeders; Audits on general bird husbandry, bio-security, welfare
post-mortem evaluation of broilers and breeders; Audits on general bird husbandry, bio-security, welfare
Support with conduct of Routine testing and Product audits Calibration – Maintain calibration status of all