PERSONNEL is only responsible for the advertising of the advertisement on behalf of their client Wits Health
PERSONNEL is only responsible for the advertising of the advertisement on behalf of their client Wits Health
PERSONNEL is only responsible for the advertising of the advertisement on behalf of their client Wits Health
commensurate with the level of appointment as advertised and in line with the NWU policy guidelines. ENQUIRIES within two months from the closing date of this advertisement, please accept that your application was unsuccessful
commensurate with the level of appointment as advertised and in line with the NWU policy guidelines. ENQUIRIES within two months from the closing date of this advertisement, please accept that your application was unsuccessful
HACCP and food safety, QA/QC, and other hygiene auditing procedures. The responsibilities include, but Safety Systems implementation and/or management and Auditing experience would be advantageous. Furthermore British Retail Consortium, and other hygiene auditing procedures. Additional Requirements: The ideal
according to company SOPs; conduct vendor inspection audits in compliance with current Good Manufacturing Principles deviation can be closed. Audit support: Assist with self-inspection audits and support the responsible responsible pharmacist with Afrivet Business management audits by South African regulatory bodies with regard of/team lead • Willing to travel up to 20% for vendor audits Minimum Person Requirements Qualifications Experience
according to company SOPs; conduct vendor inspection audits in compliance with current Good Manufacturing Principles deviation can be closed. Audit support: Assist with self-inspection audits and support the responsible responsible pharmacist with Afrivet Business management audits by South African regulatory bodies with regard of/team lead • Willing to travel up to 20% for vendor audits Minimum Person Requirements Qualifications Experience
within a food manufacturing environment; FSSC auditing experience, be computer literate and strong verbal
within a food manufacturing environment; FSSC auditing experience, be computer literate and strong verbal