reasonable duties as requested by Management. DALRRD export markets registration& verifications, removal stay updated of issues in the field of quality control (Internal Audit/Audit reports/audit requirements/legal Coordinate compliance related procedures such as pest control, glass and hard plastic checks, visitor and contractor
of FMCG experience in a similar role Retort and export customers experience. Extensive knowledge and experience
given to management.2. Quality Controller
incumbent will also be responsible for quality control programs and ensures the implementation and maintenance audits. To develop, review and update Quality Control Standard Operating Procedures and Laboratory Test other Quality Control procedures therefore ensuring that the latest revision for Quality Control department and Raw Materials) Manage and develop Quality Control team to achieve full potential of individual to date. To effectively plan, organise, lead and control the activities of the QC laboratory and to ensure
Specification
To co-ordinate and control all activities pertaining to the effective functioning
safety and related standards, including document control and auditing
Food Safety Management
of raw materials, production processes, quality control, costs, and other techniques for maximizing the
to raw materials production processes, quality control and Quality Assurance processes
Evaluating
ability to monitor and recognise out-of-spec data or control points
Administration skills, ability to
growing team Job Specification To co-ordinate and control all activities pertaining to the effective functioning safety and related standards, including document control and auditing Food Safety Management Systems FSSC of raw materials, production processes, quality control, costs, and other techniques for maximizing the to raw materials production processes, quality control and Quality Assurance processes Evaluating Information ability to monitor and recognise out-of-spec data or control points Administration skills, ability to translate
growing team Job Specification To co-ordinate and control all activities pertaining to the effective functioning safety and related standards, including document control and auditing Food Safety Management Systems FSSC of raw materials, production processes, quality control, costs, and other techniques for maximizing the to raw materials production processes, quality control and Quality Assurance processes Evaluating Information ability to monitor and recognise out-of-spec data or control points Administration skills, ability to translate
especially in environments where temperature control is crucial, such as cold storage or food production quality. Compliance: Ensure that the temperature control processes meet regulatory standards and company relevant regulations and standards for temperature control in the industry. Problem-Solving: Ability to quickly
especially in environments where temperature control is crucial, such as cold storage or food production quality. Compliance: Ensure that the temperature control processes meet regulatory standards and company relevant regulations and standards for temperature control in the industry. Problem-Solving: Ability to quickly
play a key role in product development, quality control, and ensuring compliance with food safety regulations will also be responsible for managing quality control processes, conducting laboratory tests, and analyzing quality and consumer acceptability Manage quality control processes, including testing raw materials and experience in product development and quality control within the food industry Strong knowledge of food food safety regulations and quality control systems Proficiency in conducting laboratory tests and analyzing