the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer warehouse foods safety programme and associated documentation Update all SHE & food safety systems, lists requirements of contractors on site, safety files etc. Ensure food safety and safety meetings are held and minutes
the Midrand area. Ensure compliance with the Food Safety and the OHSACT and regulations. Ensure the region and sites has have the current quality and food safety standards and procedures in place. Ensure documentation non-compliance Maintain the HACCP system and other safety information and documentation Implement, administer warehouse foods safety programme and associated documentation Update all SHE & food safety systems, lists requirements of contractors on site, safety files etc. Ensure food safety and safety meetings are held and minutes
maintaining and enhancing the highest standards of safety and compliance across all projects and within the meticulously plan, implement, and oversee SHERQ (Safety, Health, Environment, Risk Quality) protocols for risks, and implementing necessary safety measures.
requirements for FSSC 22000 and other relevant Food Safety Management System are met.QU
Manufacturing environment, including managing Food Safety Systems and external audits.KNOWLEDGE
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reports/audit requirements/legal requirements/Health and Safety). Capturing of compliance related documents and feedback to Manager (Internal audits/ Health and Safety/Carbon Calculator/ Environmental monitoring/water contractor compliance, environmental monitoring, Food safety meetings , OHS meetings etc Quality : Ensure that and health and safety walkthroughs such as glass control, pest checks and health and safety are done timeously responsibility is clean and at that all hygiene, health and safety policies and rules are followed. Communication
reports/audit requirements/legal requirements/Health and Safety). Capturing of compliance related documents and feedback to Manager (Internal audits/ Health and Safety/Carbon Calculator/ Environmental monitoring/water contractor compliance, environmental monitoring, Food safety meetings , OHS meetings etc Quality : Ensure that and health and safety walkthroughs such as glass control, pest checks and health and safety are done timeously responsibility is clean and at that all hygiene, health and safety policies and rules are followed. Communication
& PRP's for adherence to quality & food safety · Monitoring & managing QC inspection of incoming continuous improvement related to commercial, food safety & QMS considerations. · Support continuous activities. · Assist the Food Safety Team in matters of quality & food safety · Conduct Internal Audits the food industry. · In-depth knowledge of food safety regulations, HACCP, and GMP principles. · Proficient
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Quality. Must have 5yrs Experience in Quality in Food Safety Systems interface (FSSC 22000, ISO 9001, ISO 14001) QA System. Exp on Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP, Audit Plan, Tracking Status
Quality Systems.