Management practices and principles Occupational Health and Safety and Food Safety Regulations (FSSC 22000
safe and inclusive work environment, adhering to health and safety regulations and company policies. 4 across all levels of the organization. Knowledge of health and safety regulations and best practices in warehouse
Afrikaans. · Candidates must be energetic and in good health Working Hours: · Monday to Friday (07h30 to 17h00)
Afrikaans. · Candidates must be energetic and in good health Working Hours: · Monday to Friday (07h30 to 17h00)
of the dispatch area to ensure compliance with health and safety regulations, inventory controls and
Experience will be advantageous Minimum knowledge of: Health & safety Regulations People Management &
procedures, and maintain security protocols. Manage health and safety compliance. Quality Control: Conduct
follow instructions Shift work Basic knowledge of Health and Safety protocols in typical environment Must
follow instructions Shift work Basic knowledge of Health and Safety protocols in typical environment Must
procedures, and maintain security protocols. Manage health and safety compliance.