Jobs in

Communications Manager Jobs in Gauteng - Page 3

Jobs 21-29 of 29

Senior Front Of House Restaurant Manager – Kempton Park

 Restaurant StaffKempton Park

considered. Must have strong communications skills with the ability to manage a complete front of house


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Front Of House Restaurant Manager – Faerie Glen

 Restaurant StaffSouth Africa

considered. Must have strong communications skills with the ability to manage a front of house Restaurant


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Front Of House Restaurant Manager – Kempton Park

 Restaurant StaffKempton Park

considered. Must have strong communications skills with the ability to manage a complete front of house


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Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

with exceptional communications skills. Duties will include detailed stock management, customer relations


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Restaurant Manager/ Chef

 FreerecruitSouth Africa

Well established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both areas ,managing and preparing meals of high standard. Good communication and social skills with patrons &distributors. The ability to delegate and


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Restaurant Operator – Waterfall Kyalami

 Restaurant StaffCentral Johannesburg

with exceptional communications skills. Duties will include detailed stock management, customer relations


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Restaurant Operator – Pretoria East

 Restaurant StaffSouth Africa

with exceptional communications skills. Duties will include detailed stock management, customer relations


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Restaurant Operator – Waterfall Kyalami

 Restaurant StaffSouth Africa

with exceptional communications skills. Duties will include detailed stock management, customer relations


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Catering Manager (jb4548)

 FreerecruitCentral Johannesburg

Catering Manager (JB4548) Westcliff, Johannesburg R20 000 – R25 000 per month Duration: One-year contract with the option of becoming permanent We are assisting our client, a well-known catering solutions company, in finding a highly skilled and experienced Catering Manager to oversee the catering


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