Cctv Control Room Operators Jobs in Gauteng - Page 2
- South Africa (14)
- Johannesburg (10)
- Gauteng (6)
- Centurion (4)
- Pretoria (4)
- Lonehill (2)
- Sandton (2)
- Vanderbijlpark (1)
Catering / hospitality
- Job Crystal (6)
- Biltong Sa T/a / Fleisherei (4)
- Divergent Recruit Pty Ltd (4)
- Orion Group (4)
- Sun International (4)
- Trio Recruitment Ltd (4)
- Apollo Hotel And Conference (2)
- Creative Space Media (2)
- Evolution Recruitment (2)
- Geotech (2)
- Permanent
- Last 7 days (2)
- Last 3 days (2)
Sun City: Hospitality Service & Analyst Manager Sun City
Sun International
South Africa
performance, revenue growth and optimum returns, operational governance, excellent customer experiences and F&B and rooms), and monitor customer experiences and feedback across business operations holding operational stakeholders, and focusing on high levels of operational compliance in line with regulations. The role coordination and provision of a competent 'pooled' operational team, to support business unit requirements (F&B around rostering and scheduling of pooled staff; control and authorisation of leave and leave liability
share this job on whatsappCentral Reservationist
Orion GroupJohannesburg
and courteous manner. Providing information about room availability, rates, and hotel amenities. Processing additional information, as needed. Assisting in managing room inventory and maximizing occupancy rates. Adhering
Reservationist Johannesburg
Orion GroupJohannesburg
and courteous manner. Providing information about room availability, rates, and hotel amenities. Processing additional information, as needed. Assisting in managing room inventory and maximizing occupancy rates. Adhering
Manager Food & Beverage Gauteng
Job CrystalGauteng
Operations Manager: Food and Beverage - Gauteng Main Duties: (Main Job Objectives) OPERATIONS • DEVELOPMENT demands of the Food a Beverage Department. • OPERATIONS – Remain responsible for planning, coordinating areas, including dinner, breakfast, functions and room service. • EFFECTIVENESS & EFFICIENCY – Critical SKILLS: Proven experience leading and influencing operations in both restaurant and function environments satisfaction and experience. Proven ability to run operations with ownership and accountability. Ability to
Sommelier
Sun InternationalSouth Africa
tastes. The role will also include developing controls to monitor stock, supervising wine service and selections and monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service service and ensure these are embedded in operations Create and update the wine menu in coordination with with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on beverage cost% Count, care and store all specialized Operating Equipment needed for wine display, serving and
Sommelier Moses Kotane - Sun City Resort
Sun InternationalSouth Africa
tastes. The role will also include developing controls to monitor stock, supervising wine service and selections and monitor pricing. Work with the F&B Operations Manager to develop F&B SOPs for wine service service and ensure these are embedded in operations Create and update the wine menu in coordination with with chefs and the Food and Beverage Operations Manager Recommend food and wine pairings Advise guests on beverage cost% Count, care and store all specialized Operating Equipment needed for wine display, serving and
Franchise Manager City Of Johannesburg Metropolitan Municipality
Trio Recruitment LtdSouth Africa
R 30 000 industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering Reporting: Prepare and present regular reports on operational performance, financial metrics, and staff performance
Franchise Manager R 30 000
Trio Recruitment LtdSouth Africa
R 30 000 industry Responsibilities: Operations Management: Oversee day-to-day operations to ensure efficiency and Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering Reporting: Prepare and present regular reports on operational performance, financial metrics, and staff performance
Senior General Manager Parktown
Evolution RecruitmentJohannesburg
track record of not only managing restaurant operations but also demonstrating a strong sense of ownership chefs, servers, and kitchen personnel. Quality Control: Ensuring that the food and service meet quality ensure ingredients are available and costs are controlled. Financial Management: Handling finances, including and revenue tracking. Operational Efficiency: Streamlining restaurant operations to optimize efficiency
Senior Restaurant Gm
Evolution RecruitmentJohannesburg
track record of not only managing restaurant operations but also demonstrating a strong sense of ownership chefs, servers, and kitchen personnel. Quality Control: Ensuring that the food and service meet quality ensure ingredients are available and costs are controlled. Financial Management: Handling finances, including and revenue tracking. Operational Efficiency: Streamlining restaurant operations to optimize efficiency
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