All Greenside Jobs in South Africa - Page 2
Catering / hospitality
- Orion Group (16)
- Kontak Recruitment (6)
- Staff Unlimited (6)
- Bbe Recruitment (6)
- Arvo (4)
- Astral Operations Ltd (4)
- Globevest Placements Ltd. (4)
- Incdreams Recruitment (4)
- Job Crystal (4)
- Kingfisher Recruitment (4)
- Permanent
- Last 7 days (38)
- Last 3 days (14)
Regional Restaurant Support Manager
Isisekelo Recruitment
Midrand
RESPONSIBILITY Drives, monitors, and implements all activities that are briefed by the analyst. Implement Analyse and provide guidance to franchisees on all aspects of running their business financial, people revamps. Provide guidance and corrective actions for all deviations in the restaurant audit. Support franchisees improving profitability and efficiencies across all restaurants. Implementation of new menu items including specialties. Measuring and driving sales across all menu items through waitron development and training
share this job on whatsappRegional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
RESPONSIBILITY Drives, monitors, and implements all activities that are briefed by the analyst. Implement Analyse and provide guidance to franchisees on all aspects of running their business financial, people revamps. Provide guidance and corrective actions for all deviations in the restaurant audit. Support franchisees improving profitability and efficiencies across all restaurants. Implementation of new menu items including specialties. Measuring and driving sales across all menu items through waitron development and training
Junior Sous Chef From 5 To 8 (ctc) - Monthly
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly communication of all guest-related matters to the Lodge team in a timely manner Follow all standard operating provided to guests at all times Support the kitchen management team to ensure that all kitchen records are are appropriately maintained Ensure adherence to all relevant food safety, security and health and safety receive the highest level of personalized service at all times Minimum criteria required: Diploma or other
Junior Sous Chef Gqeberha, South Africa
Staff UnlimitedSouth Africa
From 5 to 8 (Ctc) - Monthly communication of all guest-related matters to the Lodge team in a timely manner Follow all standard operating provided to guests at all times Support the kitchen management team to ensure that all kitchen records are are appropriately maintained Ensure adherence to all relevant food safety, security and health and safety receive the highest level of personalized service at all times Minimum criteria required: Diploma or other
Travel Host Cape Town
Time PersonnelCape Town City Centre
CPT003540-LH-1 Have you been the Host, Planner and all round organiser at events and functions? Our client Experience in event operations management Proficiency in all Microsoft Office applications An interest in tourism skills, being confident in liaising with all clients across all sectors A committed individual who is willing event Budget presentation and ensuring accuracy and all costing has been included per project Adapting to
Travel & Tourism Events Management Host
Time PersonnelCape Town City Centre
CPT003540-LH-1 Have you been the Host, Planner and all round organiser at events and functions? Our client Experience in event operations management Proficiency in all Microsoft Office applications An interest in tourism skills, being confident in liaising with all clients across all sectors A committed individual who is willing event Budget presentation and ensuring accuracy and all costing has been included per project Adapting to
Restaurant Manager Kyalami
The Placement ProfessionalsKyalami
specials and menu changes. Checks the maintenance of all equipment in the restaurant and communicate needed needed maintenance and repair. Be able to perform all duties of a Server, Host or Bartender as needed. Good professionally. Restaurant Operations Front of House Oversee all aspects of the front-of-house operation, including Ensure that all staff is suitably trained, dressed and groomed. Back of House Oversee all aspects of the Oversee all aspects of customer service, ensuring a positive and memorable dining experience for all guests
Conference & Banqueting Manager Pretoria
Globevest Placements Ltd.Pretoria
effective control systems Responsible for management of all staff activities, implementing & monitoring standards building loyalty Managing, directing, and coaching of all permanent and outsourced staff Responsible for directing department Responsible for discipline in all banquet venues, readiness of all venues, cleanliness, mise en place C&B department Responsible for daily control of all operating equipment, beverage stocks, linen, and feedback, coach staff and remedy issues Ensure that all aspects of safety and hygiene are stringently enforced
Conference And Banqueting Manager Rdt.k.cbm.03042024 Market Related
Globevest Placements Ltd.Pretoria
effective control systems Responsible for management of all staff activities, implementing & monitoring standards building loyalty Managing, directing, and coaching of all permanent and outsourced staff Responsible for directing department Responsible for discipline in all banquet venues, readiness of all venues, cleanliness, mise en place C&B department Responsible for daily control of all operating equipment, beverage stocks, linen, and feedback, coach staff and remedy issues Ensure that all aspects of safety and hygiene are stringently enforced
Quality Manager Durban North
Network EngineeringDurban North
& Food Safety FSSC 22000 Systems across all BSBU's. Ensure all applicable local standards, Company Global necessary Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS
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