for a Night Auditor. Experience required: Hotel Management Diploma/Degree an advantage Experience in FO language an advantage Flexible Excellent time management skills Be able to alone Good organizational skills include: Under the direction of the Assistant General Manager assist with overseeing and directing all aspects setting up breakfast Front Office Operations Duty Management Front Office Administration Restaurant and Bar
section of the Accounting and Finance Department is managed efficiently, maximising utilisation of technology by Cost Auditor and liaises with the Materials Manager to ensure proper procedures and control of inventories inventories. Knows all terms and conditions of the management agreement and ensures that they are adhered to to. Monitors requirements set out in the management agreement checklist. Keeps and safeguards all
energetic person urgently needed to assist Events manager handle all upcoming events This person will need Promote the restaurant on all platforms Events management course / diploma 2 - 3 years experience 25K NEG
energetic person urgently needed to assist Events manager handle all upcoming events This person will need Promote the restaurant on all platforms Events management course / diploma 2 - 3 years experience 25K NEG
guests to avoid possible security risks. Notifies management and/or security of
suspicious behavior
management
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment manner Oversee floor management as required / filling in for other floor managers Sales and Marketing
in-house events Liaising with FOH and Kitchen management with regard to function requirements Accurate action and ensure to communicate to the senior management immediately Know the floor plan & table numbers special requests for tables – allocated as per management instructions “Hands on” – 110% approach at all Actively partake in action plans implemented by management, short / long term Correct handling of equipment manner Oversee floor management as required / filling in for other floor managers Sales and Marketing
Micros (Product Management) System experience essential Strong administration, management and leadership
setting the stage for exceptional hospitality by managing reservations, assisting guests with inquiries function sheets and ensuring that these are properly managed. Update department databases/data capturing. Importing monthly invoices to the accounts department. Diary management, including arranging and coordinating meetings hospitality special events as needed. Financial management tasks including banking and handling the petty
setting the stage for exceptional hospitality by managing reservations, assisting guests with inquiries function sheets and ensuring that these are properly managed. Update department databases/data capturing. Importing monthly invoices to the accounts department. Diary management, including arranging and coordinating meetings hospitality special events as needed. Financial management tasks including banking and handling the petty