Apostles Hotel Premises Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping established business practices. Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping
shop, museum experience, kitchen garden and restaurant.
Requirements:
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Position: Food Safety Coordinator
Location: Epping, Cape Town.
Reporting to: Quality Assurance Manager
Position Summary:
We are lo
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% of the time during a meal service period to ob
Restaurant Manager - Durbanville Responsibilities Efficiently provide excellent guest service. Ensure that the facility is ready to open fifteen minutes before the posted opening time. Control costs: food, labor, and other expenses. Be on the floor 100% of the time during a meal service period to ob
well as Environmental Laws Minimum Experience or Qualifications Required: · NQF Level 5 certificate as an
Are you passionate about the Tourism and Hospitality industry? Do you thrive in a dynamic environment that values career development and staff incentives? If so, we invite you to become a part of our prestigious team.
Position: Assistant Hotel Manager
Objectiv