deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff as timekeeping is important Market related and experience related
deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good Able to maintain themselves and others to a high standard Confident and able to handle large amount of staff as timekeeping is important Market related and experience related
minimum of 6 years management experience, with a preference for experience in commercial and/or retail retail baking management. Candidates with experience in senior pastry chef management or foods wholesale management
Looking for someone with 6 years’ management experience. The successful applicant will be responsible Any food production experience will be considered. General management experience and the ability to lead
front of house Restaurant manager. Must have experience in a busy Restaurant environment with strong management. Candidates with 4 years management experience in Restaurants will be considered. Must have relations skills. All references must be contactable. Experience with Restaurant administration & cash-ups
Minimum of 2 years experience Salary is R7,000 to R10,000 per month (Depending on experience and skills)
Minimum of 2 years experience Salary is R7,000 to R10,000 per month (Depending on experience and skills)
with experience in front and back of house management. 2 Years Restaurant management experience in a
candidates with 5 years Restaurant management experience. Ability to manage & train staff a must. front of house and general kitchen management experience. Will only consider well-spoken and well-groomed
years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment delegate tasks. The suitable candidate will have experience in food cost, kitchen hygiene and general kitchen