Standard Bank Vacancies Customer Service Jobs in Gauteng - Page 2
- South Africa (38)
- Johannesburg (33)
- Central Johannesburg (20)
- Gauteng (7)
- Bruma (6)
- Centurion (6)
- Kempton Park (5)
- Rosherville (4)
- Sandton (4)
- Muldersdrif (3)
Catering / hospitality
- Restaurant Staff (50)
- Freerecruit (9)
- Job Crystal (6)
- Orion Group (6)
- Biltong Sa T/a / Fleisherei (4)
- Divergent Recruit Pty Ltd (4)
- Sun International (4)
- Trio Recruitment Ltd (4)
- Apollo Hotel And Conference (2)
- Csg Resourcing Ltd (2)
- Last 7 days (21)
- Last 3 days (3)
Hotel Receptionist
Freerecruit
Central Johannesburg
We seek to employ the service of an experienced Receptionist who will be responsible for providing a efficient service to all hotel guests, in line with the hotel’s vision and values on customer satisfaction incoming calls. Inform guests of hotel rates and services. Make and confirm reservations for guests. Register Requirements: A friendly and welcoming approach High standards of dress and presentation Ability to remain calm
share this job on whatsappChef Centurion
Biltong Sa T/a / FleishereiCenturion
offer an experience that will set fire to our customers' souls and inspire their thoughts. We offer a A-Class grills, we are proud of our friendly customer service, fresh ingredients, convenient location, and excellent customer service, greet guests, provide assistance when and where required. Inform customers about completed in the specific section before and during service; Reporting of any maintenance issues to management maintain high levels of service that consistently exceeds the expectations of the customers; Understanding and
Chef Market Related
Biltong Sa T/a / FleishereiCenturion
offer an experience that will set fire to our customers' souls and inspire their thoughts. We offer a A-Class grills, we are proud of our friendly customer service, fresh ingredients, convenient location, and excellent customer service, greet guests, provide assistance when and where required. Inform customers about completed in the specific section before and during service; Reporting of any maintenance issues to management maintain high levels of service that consistently exceeds the expectations of the customers; Understanding and
Spa Coordinator Kuwait
People DimensionSouth Africa
R15 000 - R20 000 operations of the spa, ensuring smooth and efficient service delivery. Manage and supervise spa staff, including maintain high standards of service. Ensure compliance with health, safety, and hygiene standards. Develop implement marketing strategies to promote spa services and products. Manage budgets, financial records feedback, and complaints, ensuring high levels of customer satisfaction. Coordinate special events, promotions and booking systems. In-depth knowledge of spa services, treatments, and products. Strong organizational
Spa Manager/ Coordinator R15 000 - R20 000
People DimensionSouth Africa
R15 000 - R20 000 operations of the spa, ensuring smooth and efficient service delivery. Manage and supervise spa staff, including maintain high standards of service. Ensure compliance with health, safety, and hygiene standards. Develop implement marketing strategies to promote spa services and products. Manage budgets, financial records feedback, and complaints, ensuring high levels of customer satisfaction. Coordinate special events, promotions and booking systems. In-depth knowledge of spa services, treatments, and products. Strong organizational
Assistant Food And Beverage Manager (a'la Carte Restaurant)
Job CrystalGauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant Train new and current employees on proper customer service practices Implement policies and protocols
Assistant Food & Beverage Manager Gauteng
Job CrystalGauteng
and motivate our staff to provide excellent customer service. Responsibilities include maintaining the quality, and customer-service standards. Know how to oversee the dining room, check-in with customers and balance high quality and consistent service to both internal and external customers Have a extensive knowledge restaurant operations. Deliver superior service and maximize customer satisfaction. Responsible for Restaurant Train new and current employees on proper customer service practices Implement policies and protocols
Chef Du Cuisine
Johannesburg
Market and Experience related kitchen, ensuring the highest quality of food and service. This role involves menu planning, inventory management supervision, and maintaining health and safety standards. The Chef de Cuisine plays a crucial role in maintaining Compliance:
- Enforce strict health and safety standards in the kitchen.
- Conduct regular inspections procedures.
Customer Interaction:
- Engage with customers to receive feedback and
- Handle any customer complaints or issues related to food quality or service
Financial
Manager Food & Beverage Gauteng
Job CrystalGauteng
DELIVERY OF SERVICE – Through management of team members across all Food and Beverage service areas, with exceptional and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement procedures within the Food and Beverage team in all service areas, identifying and applying a disciplined approach when opportunities present or are required. • CUSTOMER LOYALTY – Ensure training and implementation of guest recognition, anticipatory service and a consistent service standard is offered to our guests by all
Operations Manager: Food And Beverage
Job CrystalGauteng
DELIVERY OF SERVICE – Through management of team members across all Food and Beverage service areas, with exceptional and consistent delivery of products and service levels. • SYSTEMS & PROCEDURES - Implement procedures within the Food and Beverage team in all service areas, identifying and applying a disciplined approach when opportunities present or are required. • CUSTOMER LOYALTY – Ensure training and implementation of guest recognition, anticipatory service and a consistent service standard is offered to our guests by all
Share on Facebook
Share on Twitter
Share on Linkedin