Document Control Jobs in Gauteng - Page 3
- South Africa (27)
- Johannesburg (22)
- Central Johannesburg (8)
- Bruma (5)
- Gauteng (5)
- Pretoria (4)
- Saxonwold (3)
- Centurion (2)
- Muldersdrif (2)
- Boksburg (1)
Catering / hospitality
- Last 7 days (20)
- Last 3 days (1)
Sommelier Moses Kotane - Sun City Resort
Sun International
South Africa
tastes. The role will also include developing controls to monitor stock, supervising wine service and beverage pairings Wine pricing and cost control Inventory & OE control procedures Business & financial
share this job on whatsappCoffee Shop Manager – Bedfordview
Restaurant StaffBruma
well-groomed candidates. Main duties will include stock control, general management, opening & closing procedures
Restaurant Manager/ Chef
FreerecruitSouth Africa
&distributors. The ability to delegate and control staff well. Show respect and follow instructions
Restaurant Manager – Waterkloof
Restaurant StaffSouth Africa
customer relations. Duties will include stock control, bar management, staff management and training
Fast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
good references. Main duties will include stock control, customer service, opening and closing procedures
Demi Chef De Partie Pretoria
Globevest Placements Ltd.Pretoria
condition according to the rules set by the hotel Control food stock and food cost in his section Prepare of requirements, cleanliness, wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary
Franchise Manager City Of Johannesburg Metropolitan Municipality
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering
Demi Chef De Partie Rdt.k.dcdp.24052024 Market Related
Globevest Placements Ltd.Pretoria
condition according to the rules set by the hotel Control food stock and food cost in his section Prepare of requirements, cleanliness, wastage and cost control EDUCATIONAL REQUIREMENTS: Matric Relevant Culinary
Franchise Manager R 30 000
Trio Recruitment LtdSouth Africa
R 30 000 Management: Manage budgets, forecast sales, and control expenses. Monitor financial performance and implement strategies to achieve financial targets. Inventory Control: Oversee inventory management, including ordering
Senior General Manager Parktown
Evolution RecruitmentJohannesburg
chefs, servers, and kitchen personnel. Quality Control: Ensuring that the food and service meet quality ensure ingredients are available and costs are controlled. Financial Management: Handling finances, including
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