competent and motivated Kitchen team
Ensure administration is up to date and accurate
Must be able
order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring
order. Staff Training and Development: Training kitchen staff. Providing ongoing training and mentoring
experience in food cost, kitchen hygiene and administration. Looking for someone with a hands-on management
management experience. Ability to manage & train staff a must. Strong customer relations skills very
upmarket restaurants.
Job DescriptionHiring and training staff.
Co-Ordinating staff rosters.
Developing
environment preferred. Strong staff management and training skills essential. Looking for a candidate who
proficiency. Ensure that all staff is suitably trained, dressed and groomed. Back of House Oversee all passion for hospitality Proficient in Microsoft Office Suite and restaurant management software (a plus)
F&B department as well as managing the administration of bookings for conferences in terms of improving
in food cost, kitchen hygiene, and kitchen administration. The restaurant is seeking a candidate with