Receptionist Jobs With No Experience For Matriculants Jobs in Johannesburg - Page 9
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Catering / hospitality
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Executive Assistant - Contract
Manpowergroup Sa
South Africa
timely manner to requests from multiple teams Experience supporting mid to senior management Please note
share this job on whatsappExecutive Assistant Jhb - Northern Suburbs
Manpowergroup SaSouth Africa
timely manner to requests from multiple teams Experience supporting mid to senior management Please note
Private Chef - Must Be Willing To Travel Extensively
Johannesburg
Market related
pets
Good health
Good personality
Experience required:
Designing menus, sourcing, shopping
Restaurant General Manager – Sandton
Restaurant StaffCentral Johannesburg
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager
General Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager
Restaurant General Manager – Greenside
Restaurant StaffSouth Africa
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager
Barista Johannesburg
Kontak RecruitmentJohannesburg
R10,000 - R15,000 products. Minimum Requirements: 3 to 5 years of experience as a Barista Trainer Proven ability to train satisfaction and proficiency 3 to 5 years of experience as a Barista Trainer Proven ability to train
Barista Trainer (jb4418) R10,000 - R15,000
Kontak RecruitmentJohannesburg
R10,000 - R15,000 products. Minimum Requirements: 3 to 5 years of experience as a Barista Trainer Proven ability to train satisfaction and proficiency 3 to 5 years of experience as a Barista Trainer Proven ability to train
Jr 415641 - Kitchen Manager
Johannesburg
R25000 - R30000 depending on experience oversee a staff of 22. Must have at least 5 years experience in similar position ideally within large restaurant
Costing Pricing Assistant Africa (hybrid)
Johannesburg
TBA time. Knowledge, Skills and Experience:
- Food related tertiary qualification
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