Minimum requirements:
Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing
the design visual audits. - Effective daily administration of the concierge and reception duties. - Drive international trends in hospitality. - Attention to detail. - Assertiveness, patience, and good organizational
the design visual audits. - Effective daily administration of the concierge and reception duties. - Drive international trends in hospitality. - Attention to detail. - Assertiveness, patience, and good organizational
gather feedback and assess event success. Maintain detailed records and prepare reports on event activities in Event Management, Hospitality, Business Administration, or a related field. Proven experience (3 years) and multitasking skills, with keen attention to detail. Excellent communication and interpersonal skills
gather feedback and assess event success. Maintain detailed records and prepare reports on event activities in Event Management, Hospitality, Business Administration, or a related field. Proven experience (3 years) and multitasking skills, with keen attention to detail. Excellent communication and interpersonal skills
Management
building a motivated team, menu preparation, administration, and excellent guest services. Apply now, if competent and motivated kitchen team Ensure administration is up to date and accurate Must be able to
building a motivated team, menu preparation, administration, and excellent guest services. Apply now, if competent and motivated kitchen team Ensure administration is up to date and accurate Must be able to
satisfaction Food safety Store and food sanitation Administration Budget management Get staff and store to make satisfaction Food safety Store and food sanitation Administration Budget management Get staff and store to make