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Experienced Female Barista, Cafe All Rounder

 Yippee Yay CafeJohannesburg  R6,000.00 basic per month

Experienced Female Barista / Cafe All-Rounder in Parkhurst, Johannesburg. Company Name: Yippee Yay Café looking to hire an experienced barista and Café all-rounder who is friendly, hardworking, honest, has Ensuring that the café is clean and well-presented at all times, both interior and exterior. Taking inventory


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Cleaning Manager Boksburg NEW

 Newrest Inflight South AfricaBoksburg

necessary provide on-the-job training for all shifts. To ensure that all cleaners are allocated/delegated accordingly accordingly to departments/areas for all shifts on a daily basis. To ensure that the cleaners are rostered rostered according to departments/areas for all shifts. Preparation of rosters and to always ensure that Cards and complete maintenance request forms, for all equipment that is not functioning properly or posing department as required daily. Conduct weekly inventory of all chemicals, disposables, and update above on weekly


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Deputy Cleaning Manager Required NEW

 Newrest Inflight South AfricaBoksburg

necessary provide on-the-job training for all shifts. To ensure that all cleaners are allocated/delegated accordingly accordingly to departments/areas for all shifts on a daily basis. To ensure that the cleaners are rostered rostered according to departments/areas for all shifts. Preparation of rosters and to always ensure that Cards and complete maintenance request forms, for all equipment that is not functioning properly or posing department as required daily. Conduct weekly inventory of all chemicals, disposables, and update above on weekly


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Reservations Supervisor

Cape Town City Centre

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  • Make sure you and the team are aware of all hotel programs, services, accommodations types, promotions reservation team in their role, by offering to them all the technical information and tools required for team and hotel teams are completely aware about all the high season dates, special offers, closed dates understands all promotions and specials and that they are booked correctly
  • Monitor all the different there are no glitches in the system
  • Know all the hotel policies, procedures and payment methods
  • Instruct


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  • Demi-chef De Partie

    Stellenbosch

    safety requirements

  • Have full knowledge of all menu items, daily features and promotions
  • Ensure promotions
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Ensure that area of responsibility is kept clean and tidy at all times
  • Ensure that the Head chef is informed orders
  • Ensure that all mise-en-place is always freshly prepared and on time
  • Ensure that all dishes are maintain a professional working relationship with all departments
  • Comfortable in dealing with very


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  • Chef Centurion

     Biltong Sa T/a / FleishereiCenturion

    unique, casual and contemporary environment for all our guests to enjoy. We offer an experience that focused on exciting, modern cusine that will satisfy all the senses. We also offer buffets and special events controlled; Maintain proper inventory, including all consumables, ingredients, etc.; replenish as required ensuring that all dishes are prepared to the correct recipe and quantity; Ensuring all dishes reach the following the required high level of consistency on all products and processes (production and hygiene) and


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    Chef Market Related

     Biltong Sa T/a / FleishereiCenturion

    unique, casual and contemporary environment for all our guests to enjoy. We offer an experience that focused on exciting, modern cusine that will satisfy all the senses. We also offer buffets and special events controlled; Maintain proper inventory, including all consumables, ingredients, etc.; replenish as required ensuring that all dishes are prepared to the correct recipe and quantity; Ensuring all dishes reach the following the required high level of consistency on all products and processes (production and hygiene) and


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    Assistant Restaurant Manager

    South Africa

    monitor and manage all Food & Beverage service operations

  • Ensure all restaurant staff are discipline restaurant staff
  • Ensure that all service (bar, dining areas, guest toilets & outside rostering and ensuring all restaurant staff are aware of shifts
  • Sound knowledge of all stock control (stock (stock orders and stock takes) of all beverages on the property as well as equipment in the bar, dining wine
  • Must have intricate knowledge of all aspects of the lodge to answer all guests' questions
  • Be


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  • Supply Chain Manager

     Work Africa RecruitmentEast London  Attractive packages with fringe benefits

    execution, and monitoring of the supply chain for all the restaurants in African countries according to inventory, transportation, and distribution of all food and non-food items. Mostly office-based environment transportation, and distribution. Manage the procurement of all food and non-food items, including negotiating contracts contracts with suppliers and ensuring that all products meet KFC's high-quality standards. Oversee the the inventory management system and ensure that all restaurants have the supplies they need to operate


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    Restaurant Manager 15000.00

     Trio Recruitment LtdEden  15000.00

    service period to observe, monitor and follow up on all areas of the operation. Maintain the cleanliness Train and develop all staff members supervised. Provide ongoing feedback to all personnel and managers managers concerning all aspects of the operation. Direct and assist staff members in maintaining high standards Commit food specifications to memory and ensure that all food handlers follow these specifications. Ensure


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    Average Annual Salary

    for All Internships jobs in South Africa
    R 252,843

    No. of Jobs added in the last week

    for this search.
    115