Breakfast Chef Jobs in South Africa

Chef NEW

 Orion Group

Bergville

We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation and reducing waste. Collaborate with executive chef or kitchen manager in budget preparation and cost Experience: Between 2 and 5 years of experience as a Chef or in a similar culinary role. Grade 12 and / or

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Breakfast Manager Cape Town, South Africa

 O'brien Recruitment

Newlands

 From 25000 to 27000 (Ctc) - Monthly

Ready to Rise and Shine? Join this 5 Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Back of the House restaurant operations during breakfast service. Deliver superior service and maximize with sanitation and safety regulations. Setup breakfast areas and buffet selection, managing the restaurant's shifts. Competencies: Ensures every aspect of breakfast service adheres to the highest standards of excellence

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Sous Chef

Cape Winelands

preferably have +/- 4 years previous in a senior chef role

Sous Chef

Hoedspruit

Lead kitchen team in Head Chef's absence
Provide guidance to junior kitchen staff members, including quality and restaurant standards
Work with head chef to maintain kitchen organization, staff ability

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Head Chef

 Pci Recruitment

Oudtshoorn

We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will customer expectations. Proven experience as a Sous Chef or Chef de Cuisine in a high-volume kitchen. Culinary Strong communication and interpersonal skills. A Head Chef plays a critical role in the success of a restaurant

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Sous Chef

Thohoyandou

 Market related Monthly

uphold culinary standards in the absence of the Chef de Cuisine.

Executive Chef

 Dante Group Pty Ltd

Cape Town City Centre

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment

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Sous Chef

Grahamstown

Duties:

• Stay up to date with changes in policies, ways of working and standards in the industry.
• Run relevant shifts as required and conduct pre-shift briefings between front and back of house.
• Manage interactions with guests regarding menu requests/dietary requirements

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Chef Cdp

Lephalale

Experienced chef required for Game Lodge in Limpopo.

• Minimum of 3 years experience in a a CDP chef position in a Lodge environment
• Strong personality that can think on their feet and with monthly stock takes.
• Ensuring that breakfast, lunch and dinner are prepared for guest

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Chef Australlia

 World Access Immigration Pty Ltd

South Africa

Please note that we are an immigration company and do charge a facilitation fee. We are accredited by OMARA, a branch of the Department of Immigration and Border Protection in Australia. For a Free Eligibility assessment please apply online, contact 27 21 201 1551 or follow the link to complete a fr

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