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Department Of Health Drivers Emrs Jobs Jobs in South Africa

Jobs 1-10 of 37

Food And Beverage Manager NEW

Bela-Bela

experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with & Beverage Department as a business unit.

  • Staff Training
  • Valid RSA Drivers licence
  • Valid others
  • Hands on approach to management of department
  • Adherence to all company practices
  • Duties goals
  • Monitor operations and ensure compliance with health, safety and hygiene industry standards
  • Accounting


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  • Executive Housekeeper NEW

    Hoedspruit

    with other lodge departments to ensure seamless guest experiences.

  • Uphold health and safety standards communication skills.
  • Understanding of health and safety regulations and procedures.
  • Reliable


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  • Hotel Manager Camps Bay NEW

     Tych Business SolutionsCamps Bay

    staffing and employee engagement, CAPEX, compliance, health & safety, control and reporting. Ensures world-class and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge MS office, including e-mail and internet. Valid driver's licence Fully vaccinated


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    Hotel Manager NEW

     Tych Business SolutionsCamps Bay

    staffing and employee engagement, CAPEX, compliance, health & safety, control and reporting. Ensures world-class and propose the annual Hotel budget. Monitor department attendance and leave balances. In-depth knowledge MS office, including e-mail and internet. Valid driver's licence Fully vaccinated


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    Chef De Partie Eastern Cape

     Incdreams RecruitmentSouth Africa

    adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring 5-star Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies in a team and under high levels of pressure - Driver's license preferable - Good knowledge of F&B


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    Chef De Partie, Eastern Cape Game Reserve. Competetive

     Incdreams RecruitmentSouth Africa

    adherence to all relevant food safety, security and health and safety policies, processes and procedures ensuring 5-star Lodge/Hotel - Hold a current food handler health card or HACCP/Food Safety certificate Competencies in a team and under high levels of pressure - Driver's license preferable - Good knowledge of F&B


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    F&b Manager NEW

    Bela-Bela

    experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with & Beverage Department as a business unit.
    Staff Training
    Valid RSA Drivers licence
    Valid inspire others Hands on approach to management of department
    Adherence to all company practices


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    Lodge Manager Tanzania NEW

     Isisekelo RecruitmentSouth Africa

    and support to the support managers and all departments. Overall responsibility for the effective Management including the front deck and all the back of house departments, staff quarters and community surroundings. Daily Daily meeting with the Heads of Department to discuss daily plan, including guest arrivals, departures Create strategy for guest delight, staff welfare, health and safety and training. Ensure the plan is implemented Create Annual and monthly training plan for all departments and structure external training and exchanges


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    Executive Chef | La Residence

    Franschhoek

  • Ensure that food stock levels within the culinary department areas are of sufficient quantity and quality the culinary department adheres to all company and hotel policies & procedures and health and safety regulations
  • Ensure that the culinary department is motivated and that positive feedback on work with the team as well as different Heads of Departments to understand hotel operations.
  • Coordinate


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  • Senior Sous Chef

    Hazyview

    culinary team.

  • Collaborate with other departments, including front-of-house staff and management service and guest satisfaction.
  • Adhere to health and safety regulations and industry standards at


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