recognized tertiary institution
experience as a Chef or in a similar culinary role. Grade 12 and / or similar qualification. Culinary arts
our Hotels, as and when necessary. Requirements: Grade 12 and / or equivalent qualification. A tertiary
our Hotels, as and when necessary. Requirements: Grade 12 and / or equivalent qualification. A tertiary
experience as a Chef or in a similar culinary role. Grade 12 and / or similar qualification. Culinary arts
enhance the overall guest experience Qualifications: Grade 12 or equivalent qualification. Must have a tertiary
enhance the overall guest experience Qualifications: Grade 12 or equivalent qualification. Must have a tertiary
Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience Minimum Experience or Qualifications Required: · Grade 12 (NQF 4) · 5 years housekeeping management experience
to address any issues promptly and effectively. Grade 12 and or equivalent qualification. Bachelor's degree