No Matric Got Diploma Jobs in South Africa - Page 15
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Commis Chef
South Africa
qualification
share this job on whatsappSenior/sous Chef (hoseki Kitchen) -delaire Graff Estate
Stellenbosch
Main requirements:
- Culinary Diploma
- Preferably +/- 4 years previous in a senior
Jr 415707 - Mice Manager
North West
R12000 - R15000 Qualifications
Hospitality or Event Management diploma from a reputable institution or academy.
SkillsMinimum
Duty Manager | The Silo Hotel
Cape Town City Centre
Hotel Management Experience (Required)
Smi 415954 - Events/ Conference Coordinator – Boutique Hotel
Johannesburg
R15 000 - R18 000 per month, negotiable dependent on experience ualifications
Hospitality/ Event Management Diploma or equivalent
SkillsThe successful candidate
Chef De Partie
Paterson
Monthly
timesRequirements:
- Diploma or other formal qualification in Culinary Arts
- Completed
Lodge Manager
Staff UnlimitedSouth Africa
standard operating procedures. Minimum Requirements:- Diploma in Administration or Hospitality 3-5 Years' experience
Junior Sous Chef
Port Elizabeth
inimum criteria required:
- Diploma or other formal qualification in Culinary Arts
- At
Lodge Manager Sterkstroom, South Africa
Staff UnlimitedSouth Africa
standard operating procedures. Minimum Requirements:- Diploma in Administration or Hospitality 3-5 Years' experience
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