will be provided. Working week is Monday to Friday, 8 am to 5pm. Highly negotiable salary. Start date: June
4/5* property
with tertiary qualification (Beneficial)
Drivers Licence with own transport
Ensure all daily administration is up to date by end of shift
all times
Ensure staff follow standard operating
compulsory with tertiary qualification (Beneficial) Drivers Licence with own transport Responsibilities but basis to ensure open line of communication Ensure all daily administration is up to date by end of shift staff comply with health and safety standards at all times Ensure staff follow standard operating procedures
sessions, including individual development plans for all employees to understand areas of strength and improvement products, trends and services standards in the industry Monitor the profitability of Hospitality Business Qualification at a Diploma level 8 years in the food and beverage industry of which at least 3 years experience communicate, present and influence key stakeholders at all levels of an organization Experience leading and
sessions, including individual development plans for all employees to understand areas of strength and improvement products, trends and services standards in the industry Monitor the profitability of Hospitality Business Qualification at a Diploma level 8 years in the food and beverage industry of which at least 3 years experience communicate, present and influence key stakeholders at all levels of an organization Experience leading and
amenities. As a leading name in the hospitality industry, their commitment to excellence extends to every management, preferably within the hospitality industry
successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with strong leadership regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering Basic Maintenance skills and knowledge Must have drivers license and own vehicle Willing to work after hours
successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer Housekeeping department. Handling Front Office Oversee all financial aspects of the Lodge with strong leadership regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering Basic Maintenance skills and knowledge Must have drivers license and own vehicle Willing to work after hours
successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer department.