as needed. Financial management tasks including banking and handling the petty cash. Update sites such processes. Qualifications: Grade 12 Experience: 3 years' experience in hospitality Preferably working in Attention to detail. Must be able to multi-task. Experience working on Dine plan or similar booking system
as needed. Financial management tasks including banking and handling the petty cash. Update sites such processes. Qualifications: Grade 12 Experience: 3 years' experience in hospitality Preferably working in Attention to detail. Must be able to multi-task. Experience working on Dine plan or similar booking system
collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
collected within the stipulated number of debtors days Banking is done in accordance with Company stipulated procedures & Word) Financial Knowledge Minimum 5 years' experience in Industry Catering Industry
Financial experience in budget control, stock takes and stock control
Experience:
- Previous
Previous experience in a Big 5 reserve and 5 star lodge necessary
- Minimum 3 years experience in a
reserve
- Experience working with a point of sale system
- ResRequest experience will be beneficial
with East Africa experience in a lodge/camp environment. Experience required: Experience in the service dealing with guests and staff Previous management experience in an operation with more than 40 beds at lodges in East Africa At least 3 years of management experience in East Africa Duties include: Managerial Financial
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/ Assistant Manager experience experience supservising staff Must have experience running a busy restaurant restaurant Experience running a coffee shop Advantage Must be energetic, dynamic, able to handle pressure MUST HAVE OWN TRANSPORT Negotiable - depends on experience and personality
/ Assistant Manager experience experience supservising staff Must have experience running a busy restaurant restaurant Experience running a coffee shop Advantage Must be energetic, dynamic, able to handle pressure MUST HAVE OWN TRANSPORT Negotiable - depends on experience and personality